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Catalog <<
NORTH CAROLINA: EASTERN STYLE WITH MOLASSES |
Ingredients
- 2.00 lb Crab
- 0.50 medium Gold bell pepper, minced
- 2.00 cup Heavy cream
- 2.00 each Ribs celery, minced
- 2.00 teaspoon Worcestershire
- 3.00 drop Tabasco, to 4 dr
- 0.50 small Red onion, minced
- Salt and white pepper
- 2.00 cup Dry white wine
- 0.75 cup Breadcrumbs
- 0.50 teaspoon Garlic, minced
- 2.00 teaspoon Shallots, minced
- 0.50 cup Mayo
- 0.50 medium Red bell pepper, minced
- 1.00 each Egg
- 4.00 tablespoon Dijon
- 0.50 each Jalapeno, peeled, minced
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Mix thoroughly and allow time for flavors to blend.
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Servings: 1 |
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| NORTH CAROLINA: E... |
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Ingredients: 17
Servings: 1
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