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Catalog <<
BAUERNFRUHSTUCK (FARMERS BREAKFAST) |
Ingredients
- 1.00 can Crushed Pineapple
- 1.00 can Mandarin Oranges
- 8.00 oz Sour Cream
- 1.00 cup Confectioner's Sugar
- 1.50 cup Miniature Marshmallows
- 8.00 oz Cream Cheese
- 1.00 can Sliced Peaches
- 1.00 can Pitted Bing Cherries
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Boil unpeeled potatoes 30 minutes. Rinse under cold water, peel and
set aside to cool. Slice potatoes. In a large frypan cook bacon until
transperent. Add the potato slices; cook until lightly borwned.
Meanwhile blend eggs with milk and salt. Stir in the cubed ham. Cut
the tomatoes into thin wedges; add to the egg mixture. Pour the egg
mixture over the potatoes in the frypan. Cook until the eggs are
set. Sprinkle with chopped chives and serve at once.
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Servings: 4 |
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| BAUERNFRUHSTUCK (... |
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Ingredients: 8
Servings: 4
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