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BREAKFAST POTATO CASSEROLE |
Ingredients
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*substitute: 3 c Frozen shredded hash brown Potatoes. (do not thaw.)
Heat oven to 350 degrees. Cover potatoes with water and drain as
directed on package except omit salt. Spread potatoes in ungreased
rectangular baking dish, 12 X 7-1/2 X 2 inches. Top with onion, bell
pepper, bacon, corn and cheese. Mix remaining ingredients except
paprika. Pour over cheese. Sprinkle with paprika. Bake 35 to 40
minutes or until knife inserted in center comes out clean. 6
SERVINGS; 350 CALORIES PER SERVING. Submitted By SANDY GAMBLE
On TUE, 14 NOV 1995 212216 ~0700 (MST)
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Servings: 6 |
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| BREAKFAST POTATO ... |
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Servings: 6
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